How to Grow Radish Microgreens: A Quick and Flavorful Guide
Today’s blog post, I'll be covering how to grow radish microgreens. Radish microgreens are known for being the fastest-growing microgreens, taking just five to six days from planting to harvest. They provide a spicy and crunchy flavor that resembles radishes. In this blog post, I will walk you through the process of growing radish microgreens, from seed selection to harvest, so you can enjoy these delightful greens in your salads, sandwiches, and more. Let's get started!
Choosing the Right Seeds and Growing Medium: For growing radish microgreens, I recommend using ready seeds by Sprout House, known for their quality. You can find a link in the description if you're interested in purchasing some. As for the growing medium, coconut coir is an excellent choice. It is pest-free, retains moisture well, and provides a suitable environment for microgreen growth. In this example, I used a container that comes with mushroom purchases, but a 10 by 20 flat works well too.
Planting and Care
Flatten the surface of the growing medium and compact it gently.
Water the growing medium, taking care not to oversaturate it.
Sprinkle the radish seeds evenly over the surface, being cautious as they are small.
Leave some gaps between the seeds to allow proper growth.
Cover the seeds with a thin layer of growing medium and level the surface.
Radish seeds do not require pre-soaking, and they will grow well even if left uncovered.
Growth and Harvest
After two days, the radish seeds will sprout and tiny seedlings will emerge.
Within two more days (four days since planting), the radish microgreens will reach a height of one to two inches.
The microgreens grow rapidly, and by day six, they will be approximately three inches tall and ready to harvest.
To harvest, simply cut the top two inches of the microgreens.
The harvested radish microgreens have a spicy flavor similar to radishes and can be added to various dishes like soups, salads, and sandwiches.
The Addictive Flavor of Radish Microgreens
Radish microgreens possess a distinctive and addictive flavor. Initially, you might wonder about the taste, but as you incorporate them into your meals, you'll find yourself craving their spicy and crunchy goodness. Radish microgreens can elevate the flavors of your dishes, becoming a staple ingredient in your culinary creations.
Conclusion
Growing radish microgreens is a quick and rewarding experience. In just five to six days, you can enjoy the delightful flavor and texture they offer. By following the steps outlined in this guide, you'll be able to grow your own batch of spicy radish microgreens. So, why not give it a try and enhance your meals with these vibrant and nutritious greens? Happy growing and enjoy the journey of cultivating your own microgreen garden!