Save Money by Saving Seeds

Not everyone knows how to extract and save seeds from various types of squash and pumpkins. Not only is it a great way to save money, but it's also an opportunity to learn about the natural process of seed preservation. Watch my video or take a look at these simple steps!

Step 1: Protect the Flowers from Cross-Pollination

Different kinds of squash and pumpkins can cross-pollinate with each other, so if you want to save seeds that are true to its variety, you have to protect the flowers from getting cross-pollinated. Squash and pumpkins have male and female flowers, and you can protect the female flowers from cross-pollination by covering them with a net before they open up. You can also use hand pollination techniques to properly pollinate squash to produce bigger fruit.

Step 2: Let the Squash Ripen on the Vine

Let a few of your squashes go to seed by leaving them on the vine until the vine dries up. Once the squash or pumpkin is fully ripened, it will become really hard, like a brick.

Step 3: Harvest the Seeds

Cut the squash or pumpkin open, and you will see the seeds inside. The process is the same for all kinds of squash. You can also crack open the squash to preserve some of the seeds that would otherwise be cut.

Step 4: Dry and Store the Seeds

Dry the seeds on a paper towel and store them in a cool, dark environment for up to three years. You can save seeds from all different kinds of squash and pumpkins, such as yellow squash, butternut squash, spaghetti squash, and zucchini.

In conclusion, saving seeds is a fun and educational way to preserve nature's bounty. By following these simple steps, you can save seeds from your squash and pumpkins, and never have to buy seeds again. I hope you enjoyed this video, and I'll see you in the garden!